Master Roaster Adrian draws on his Southern Italian heritage to create an intense, smooth blend typical of that region.

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Intensely smooth with a full body

Master Roaster Adrian draws on his Southern Italian heritage to create an intense, smooth blend typical of that region.

The "Caffe Grande" has the bittersweet characteristics of caramelised honey and rich velvety dark chocolate giving it a full body and persistent aftertaste.

Awards

Bronze 2007 - Sydney Royal Fine Foods - Class 1 Espresso
Bronze 2007 - Royal Hobart Fine Foods - Class 1 Espresso
Bronze 2007 - Golden Bean - Class 2 Cappuccino
Bronze 2008 - Sydney Royal Fine Foods - Class 2 Cappuccino
Bronze 2008 - Royal Hobart Fine Foods - Class 2 Cappuccino
Bronze 2008 - Golden Bean - Class 1 Espresso